Pheasant Rillettes with Doddie's Gin (150g)

Created to support the legendary Doddie Weir's My Name'5 Doddie Foundation, set up to raise funds for research into the possible causes of Motor Neurone Disease & investigate potential cures. All proceeds of sale will be donated to the charity. 
 
Slow cooked shredded pheasant leg with garlic, bay, thyme, nutmeg, salt & pepper & finished with Doddie'5 Gin. Sealed with duck fat.